Days of Wine and Chickens

This is a great day. Any day I get dirt all over my body is a great day. I love to garden. I even love tending my chickens. So, today is my first day to begin planting my garden – one I haven’t had for over 2 years now, ever since our house fire that pretty much sunk us in every respect, not the least of which is financially. But I digress…

I’m thinking about posting “Ode to Spring” things, but I can’t wait to get out there and get my hands and face dirty. For over 2 years my chickens have had their way with my garden—ate all my rhubarb, asparagus and artichokes—things I had grown for years, and things they told me at Western Farm Supply they wouldn’t touch. They even ate remnants of catnip and ALL my horseradish, although it took them 2 years to do the latter. I don’t think any of them could ever carry a disease—it’s been burned out of them.

So my beautiful soil, with all the chicken poop and sawdust shavings from 2 years of henhouse cleanout, the virgin soil every gardener loves, rich with compost, and free of a single weed, rototilled to perfection (it was my valentine’s present from my hubby) is ready for my touch. I am orgasmic! So, if you don’t hear from me for awhile, I’m in the garden, caked with mud. Entertaining my chickens.

Oh, and here’s a little secret I’ve learned about chickens, lest you think I am a Pied Piper or witch or something. They line up for certain things. One of them is $1.00 loaves of bread from Bimbo Bakery. God bless Bimbo.